Mini Key Lime Pie Shots: A Tart and Sweet Delight
In a bowl, mix 1/2 cup of sweetened condensed milk with 1/4 cup of freshly squeezed key lime juice.
Stir in 1/4 cup of heavy cream until well combined.
Optional: add 1 tablespoon of powdered sugar for extra sweetness.
In shot glasses, layer graham cracker crumbs, followed by the key lime mixture.
Repeat layers until glasses are filled, ending with a sprinkle of graham cracker crumbs on top.
Refrigerate for at least 1 hour to set.
Before serving, garnish with a small lime wedge or zest for decoration.
Learn more
Enjoy these delightful mini key lime pie shots as a refreshing dessert or party treat!
Learn more