Ingredients: Gather 1 can of black beans, 1 can of black-eyed peas, 1 can of corn, 1 chopped bell pepper, 1 chopped red onion, 1 diced jalapeño, 1/2 cup chopped cilantro, and 1 cup Italian dressing.
Serve: Serve chilled as a dip with tortilla chips or as a salad. Enjoy!
Mix Vegetables: In a large bowl, combine the black beans, black-eyed peas, corn, chopped bell pepper, red onion, and jalapeño.
Add Cilantro: Stir in the chopped cilantro.
Pour Dressing: Add 1 cup of Italian dressing to the mixture.
Toss Together: Toss everything together until well combined.
Chill: Cover and refrigerate for at least 1 hour to allow flavors to meld.
Serve: Serve chilled as a dip with tortilla chips or as a salad. Enjoy!